- Calories 429
- Carbohydrates 23g
- Protein 5g
- Fat 39g
Avocado Toast with Eggs and Spinach
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Ingredients
1
serving
- 50 g Avocado 80 cal
- 23 g Avocado 37 cal
- 23 g Avocado 37 cal
- 60 g Avocado 96 cal
- 76 g Avocado 122 cal
- 36 g Avocado 58 cal
Preparation
-
Step One
Place on a heat pan
-
Step Two
Cook for 15 minutes flip every 7.5 minutes
-
Step Three
Cover in a foil and leave to rest
-
Step Four
Serve with fresh white truffle oil